We are starting to get a harvest from our garden. This isn't the first (close, though) and there are some eggplant and zucchini not shown. Today my loving husband will be doing a lot of canning! Salsa and spaghetti sauce are high on the list. He's already tried pickling some hot peppers and I've had the food dehydrator out and running. It will be a nice winter when we can still eat from our garden. (I don't have pictures, but the corn is more than 6 feet tall!!! And we'll have pumpkins out the wazoo!)